The best chicken chop suey sauce recipes on yummly | chicken and vegetable chop suey, super-moist asian crusted chicken, pork chop suey. You can make this light and savory chicken chop suey recipe at home in less than 20 minutes! homemade chinese take out food that's healthier and cheaper!. This chicken chop suey recipe came from cookbook author deh-ta hsiung, who wrote about the dishes origin in san fransico..
Slice chicken, meat, garlic, onion, mushrooms, wait until it boils. when it boiled already, put meat and vinegar. let it boil until the meat becomes very soft.. Chop suey is widely believed to have been invented in america by chinese immigrants, but in fact it appears to originate in taishan, a district of guangdong province. Whats in a name...=) this recipe is an old favorite from my mom. she called it chicken chop suey and served it with chow mein noodles. i dont know the difference.
